The healthy fats in macademia nuts help keep the arteries in good heart-health condition.
The flavonoids in macadamias prevent cell damage and convert to antioxidant, which scavenge free radicals and fight disease.
Palmitoeic acid in the macadamia has the ability to increase fat metabolism which, in turn, reduces fat storage.
the macadamia helps you feel full while removing toxins from the body and assiting n good digestion.
Macadamia nuts are plentiful in Phosphorus, Manganese and Magnesium, which aid in bone and teeth minerlization and the transportation and absorption of nutrients.
The oleic acid in macadamia aids brain health while the palmitoleic acid helps protect nerve cells in the brain
macadamia nuts' low toxicity and inhibitory effect on inflammation has shown potential to reduce arthritis sysmtoms and prevent the onset of arthritis.